Growing Media for plants

Understand potting and growing media for nurseries or landscaping

Course Code: SGH30
Fee Code: SG
Duration (approx) Duration (approx) 10 hours
Qualification
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Lesson Structure

There are 4 lessons in this course:

  1. CHARACTERISTICS OF GROWING MEDIA
    • Video - Lesson review
    • Physical Characteristics – Air Filled Porosity, Shrinkage, Bulk Density, Wettability
    • Components in the Mix -mined and manufactured
    • Issues pathogens, drainage, weight, availability, consistency
    • Choosing your components
    • Conductivity and pH
    • Aeration, Water retention, drainage
    • Fertility
    • Nitrogen drawdown
    • Water repellence
    • Buffering capacity
  2. ORGANIC COMPONENTS
    • Introduction
    • Organic components
    • Alternatives
    • Pine bark
    • Wood chip
    • Sawdust
    • Wood shavings
    • Peat
    • Sphagnum
    • Grass waste
    • Mushroom compost
    • Nut shells
    • Biochar
    • Ash
    • Lignite
    • Other options
  3. NON-ORGANIC COMPONENTS
    • Introduction
    • Components
    • Sand
    • Soil
    • Scoria
    • Pumice
    • Perlite
    • Vermiculite
    • Plastics and bioplastics
    • Other options
    • Optional Assignment
  4. MAKING MIXES
    • Video – Lesson Review
    • Considering components
    • Matching growing media to different situations
    • Propagation mixes
    • John Innes Institute potting mixes
    • Cornell mixes
    • How to mix components
    • Use of fertiliser in propagating mixes
    • Processing mixed growing media for use
    • Contamination
    • Other issues with media
    • Transport of treated media
    • Final Online Assessment

Learning Strategies:

  • Study Guide with course notes/reading/illustration
  • Interactive self assessment tests in every lesson
  • One assignment submitted and marked
  • Practical components -tasks away from the computer 
  • Videos
  • Help desk to consult expert tutors

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Course Contributors

The following academics were involved in the development and/or updating of this course.

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